Gluten-Free Protein Pancake + Waffle Mix: Buttermilk

$16.99

Sale Sold out

Product variants

Shipping calculated at checkout.

The key to thick and fluffy buttermilk pancakes and waffles starts with our Gluten-Free Buttermilk Pancake & Waffle Mix. An homage to a beloved classic, but packed with protein; each bite is flipping fantastic!

AMAZING BENEFITS: Packed with 14g of protein per serving! Includes vitamins, minerals, enzymes, fiber, prebiotics, omegas, and more. Made with organically sourced ingredients and ZERO artificial ingredients. Naturally sweetened with stevia, monkfruit, and ZERO added sugar. Great for breakfast and baking!

SERVINGS: 30-serving bag

HOW TO USE: Add 1/2 cup to a bowl with 1/4 cup water. Add more water for thinner pancakes. For extra protein, mix with milk or add an egg or egg whites to the batter. Whisk together until smooth. Heat a griddle, pan, or waffle iron to medium heat. Spray cooking spray and add batter to the griddle or pan using a 1/4 measuring cup or pour into waffle iron. Cook until golden brown on both sides.

Ingredients: Organic Gluten-Free Oat Flour, Organic Gluten-Free Flour (Rice, Potato), Whey Protein 80%, Golden Flax Seed, Non-Fat Dry Milk, Xylitol (Natural Birch), Buttermilk Powder, Prebiotic VitaFiber® (IMO), Baking Powder, Coconut Oil MCT 50%, Sea Salt, Xanthan Gum, Stevia Leaf Extract, Monk Fruit, Lipase, Cellulase, Amylase, Protease

Contains: Milk, Tree Nut (Coconut), Soy (Lecithin)

Made in a facility that also processes milk, nuts, peanuts, wheat, soy, eggs, crustaceans, and fish.

Manufactured in Utah, USA

View full details