1. Add all of the ingredients to a high-powered blender. Blend on high until almost smooth and some small pieces of ice remain.Â
2. Drizzle half of the chocolate syrup around the inside of the glass, add half of the whipped cream to the bottom of the glass and pour in the frozen hot chocolate over top. Top with remaining whipped cream and chocolate syrup. Enjoy!
Go To Collagen + Beauty Blend: Blackberry Lemonade (30 Serving)
Blackberry Lemonade
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