May 29, 2024

Summer Shake Roundup!

If it's not a shake, we don't want it ✋ Sharing our favorite summer shake recipes to help beat the heat! Try one or try them all. 😜

STRAWBERRY CHEESECAKE SHAKE

Makes 1 serving
350 calories / 11.5F / 34C / 26.5P

1 cup unsweetened vanilla almond milk
1 serving CSE Strawberry Cheesecake Protein Powder
150g frozen strawberries
40g frozen banana slices
20g Neufchâtel cream cheese
28g low-fat cottage cheese
6-8 (120g) ice cubes

Toppings:
8g graham cracker crumbs
4 Tbs. spray whipped cream

1. Add all of the ingredients to a high-powered blender. Blend on high until smooth.

2. Pour into a cup. Top with graham cracker crumbles and spray whipped cream. Enjoy!

BIRTHDAY CAKE MILKSHAKE

Makes 1 serving
245 calories / 9F / 23C / 17.5P

¾ cup unsweetened almond milk
½ serving CSE Cake Batter Protein Powder
½ cup birthday cake or vanilla high-protein ice cream
½ Tbs. CSE Aloha, Salted Caramel Butter, seasonal Lemon Coconut Bliss, or natural almond butter
120g ice cubes

Toppings:
2 Tbs. spray whipped cream
1 tsp. sprinkles, optional

1. Add all of the ingredients to a high-powered blender and blend until thick and smooth. Pour into a cup.

2. Top with whipped cream and sprinkles. Enjoy!

S'MORES PB CUP SHAKE

Makes 1 serving
350 calories / 12F / 34C / 28P / per serving

1 cup unsweetened almond milk
1 serving CSE S’mores Protein Powder (Seasonal Flavor)
½ Tbs. CSE Chocolate Peanut Butter Cup, Sweet Classic Peanut Butter, or natural peanut butter
60g frozen banana slices
6-8 (120g) ice cubes

Toppings:
1 Tbs. powdered peanut butter
4g graham cracker crumbs
10g dark chocolate chips

1. Add all of the ingredients to a high-powered blender. Blend on high until smooth.

2. Pour into a cup and add toppings. Enjoy!

PEACHES & CREAM SHAKE

Makes 1 serving

350 calories / 12.5F / 30.5C / 28P

½ cup unsweetened almond milk
1⁄3 cup half & half
1 serving CSE Peaches & Cream Protein Powder (Seasonal Flavor)
200g fresh or frozen peaches
2 Tbs. low-fat cottage cheese
Splash vanilla extract
6-8 (120g) ice cubes

    Topping:
    10g spray whipped cream

      1. Add all of the ingredients to a high-powered blender. Blend on high until smooth.

      2. Pour into a cup. Top with whipped cream and enjoy!


      MINT COOKIES & CREAM SHAKE

      Makes 1 serving

      360 calories / 13.5F / 29C / 27P


      1 cup unsweetened almond milk
      ¾ serving CSE Mint Chocolate Cookie Protein Powder
      ½ Tbs. CSE Mint Chocolate Chip Cookie Butter (Seasonal Flavor)
      ¼ cup low-fat cottage cheese
      1 Newman’s Own creme filled chocolate cookies
      1 cup spinach
      ¼ tsp. xanthan gum
      8-10 (150g) ice cubes

      Toppings:
      2 Tbs. spray whipped cream
      1 Newman’s Own creme filled chocolate cookies, crumbled

      1. Add all of the ingredients to a high-powered blender. Blend until smooth and thick.

      2. Pour into a cup and top with spray whipped cream and cookie crumbles. Enjoy with a spoon!



      BANANAS FOSTER MILKSHAKE

      Makes 1 serving
      350 calories / 12F / 34C / 28P

      1 cup unsweetened almond milk
      1 serving CSE Bananas Foster Protein Powder (Seasonal Flavor)
      75g frozen banana slices
      2 Tbs. low-fat cottage cheese
      1 Tbs. CSE Cinnamon Bun or natural almond butter
      8-10 (120g) ice cubes

      Toppings:
      2 Tbs. spray whipped cream
      Dash cinnamon

      1. Add all of the ingredients to a high-powered blender. Blend on high until smooth.

      2. Pour into a cup. Top with whipped cream and dash of cinnamon. Enjoy!

      CHOCOLATE SPECKED FROSTY

      Makes 1 serving
      240 calories / 7F / 25C / 18.5P


      ⅔ cup unsweetened almond milk
      ½ serving CSE Chocolate Brownie Batter Protein
      50g frozen banana
      ¼ cup low-fat cottage cheese
      10 g dark chocolate chips
      1 tsp. cocoa powder
      ½ tsp. vanilla extract
      10-12 (150g) ice cubes

      Topping:
      2 Tbs. whipped cream topping

      1. Add all of the ingredients to a high-powered blender. Blend on high until smooth.

      2. Pour into a cup, top with whipped cream and enjoy!

      Link copied to clipboard!