Eggnog Protein CREAMi®

It's eggnog season! 🎅 Indulge in the holidays, guilt-free with our Eggnog Protein CREAMi®. Snag the recipe below and enjoy the perfect holiday treat!

Makes 2 Servings
295 calories / 8F / 23C / 30P / per serving

Ingredients
12 oz. 2% milk
2 servings CSE Eggnog Protein Powder (Seasonal Flavor) 
½ tsp. vanilla extract
½ tsp. molasses
¼ tsp. cinnamon
⅛ tsp. ginger
2 Tbs. 2% milk

Toppings
6 small ginger snap cookies
4 Tbs. spray whipped cream

*To make this protein-packed recipe, you will need a Ninja® CREAMi® Ice Cream Maker.*

Instructions
1. Add the milk, protein powder, vanilla, molasses, cinnamon, and ginger to a Ninja® CREAMi® jar. Froth until smooth. Cover and freeze overnight.

2. Add the jar to the Ninja® CREAMi® Ice Cream Maker and spin on “Lite Ice Cream.” Remove and add two tablespoons of milk. Return to the Ninja® CREAMi® Ice Cream Maker and spin on “Re-Spin.”

3. Split into two servings. Top each serving with three cookies and two tablespoons of whipped cream. Enjoy!