Coffee Toffee Brownie Shake

Submitted by Lynn J. 

Makes 1 serving
285 calories / 29F / 20C / 27P 

Ingredients:
1 serving CSE Chocolate Brownie Batter Protein Powder
1 Tbs. CSE Crunchy Almond Toffee Butter
2 Tbs. old-fashioned rolled oats 
1 Tbs. nonfat, plain Greek yogurt
4 oz. unsweetened vanilla almond milk
4 oz. brewed coffee
5g Ghirardelli 60% cacao chips
6 ice cubes

Topping:
½ tsp. unsweetened shredded coconut

Directions:
1. Add all of the ingredients to a high-powered blender. Blend on high until smooth.

2. Pour into a cup, top with coconut shavings and enjoy!