The biggest difference is taste and texture. Our Protein Powder has a creamy texture and milky taste, and our canned Clear Protein is light and juicy. They both contain 20g of high-quality, grass-fed whey protein.

The process begins with raw, grass-fed whey protein isolate. This is an isolated form of protein that has been filtered out from its other components, including lactose and fat, leaving behind only pure whey protein molecules, revealing refreshing, clear protein.

Clear Protein is shelf-stable, but definitely best served chilled. Once opened, we recommend refrigerating.

Not at all! We use a part of the Sweet Osmanthus Ear mushroom as a natural preservative, so our product doesn't have any artificial or harmful preservatives.

Reb M (OnoSweet™) is a delicious, no-calorie sweetener with a zero glycemic index. It is commonly derived from the Stevia plant or from Sugar Cane. It provides natural sweetness without the added sugar.

Each flavor uses natural flavors derived from plant botanicals.

Unopened Clear Protein cans should have a shelf life of two years if properly stored. Once opened, Clear Protein will store for 2-3 days if refrigerated.

Clear Protein is not carbonated, but the pressure from the can gives it a light fizz.

Heck yes! We remove the lactose through a filtration process, so Clear Protein is ultra-filtered, naturally lactose free, and easy-to-digest.

The lactose is removed through a filtration process, making Clear Protein easy-to-digest and lactose free.