Cookie Dough Protein Bites

Makes 28 servings
100 calories / 5F / 11.5C / 4P / per bite

1 1/2 cups oat flour
2 servings CSE Cookie Dough Protein Powder
½ cup raw honey 
1 cup natural almond butter or CSE Sweet Classic Peanut Butter
Dash sea salt
45g Ghiradelli semi-sweet mini chocolate chips 

1. Add all the ingredients to a large bowl and mix until well combined.

2. Using a small cookie scoop, scoop into balls and store in the fridge or freezer Enjoy!

Chocolate Chip Cookie Shake

Makes 1 serving
350 calories / 12F / 31C / 28P

1 cup unsweetened vanilla almond milk 
2 Tbs. 2% cottage cheese
75g frozen banana slices
½ Tbs. natural almond butter
70g ice cubes
1 serving CSE Cookie Dough Protein Powder
Toppings:
2 Tbs. spray whipped cream
2 Made Good Chocolate Chip Cookies, crushed 

1. Add all of the ingredients to a high-powered blender. Blend until smooth.

2. Pour into a glass and top with whipped cream and add crushed chocolate chip cookies. Enjoy!

Cookie Dough Protein CREAMI® 

Makes 2 servings 
330 calories / 10.5F / 27.5C / 32P

12 oz. 2% milk
2 servings CSE Cookie Dough Protein Powder
2 Tbs. 2% milk
Toppings:
2 Sweet Loren’s Chocolate Chunk Cookie Dough balls
12g mini chocolate chips

To make this protein-packed recipe, you will need a Ninja® CREAMi® Ice Cream Maker.

1. Add the milk and protein powder to a Ninja® CREAMi® jar. Froth until smooth. Cover and freeze overnight. 

2. Add the jar to the Ninja® CREAMi® Ice Cream Maker and spin on “Lite Ice Cream.” Remove and add two tablespoons of milk. Return to the Ninja® CREAMi® Ice Cream Maker and spin on “Re-Spin.”

3. Split into two servings and top with mini chocolate chips and crumbled cookie dough. Enjoy!