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Grandma's Dessert Bars

Makes 20 servings / 1 bar per serving

279 calories / 16F / 32C / 3.5P



  1. Preheat oven to 375 degrees. 
  2. Add half of the cake mix, butter, Salted Caramel butter, eggs and water together in a large bowl.
  3. Beat until smooth. Stir in remaining cake mix and white chocolate chips. 
  4. Spray a 9x13 baking pan with cooking spray.
  5. Pour the batter into the pan and spread out evenly. Bake for 20-22 minutes or until golden brown. Enjoy!

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