PSA: matcha + CSE Coconut Cream Protein Powder = 😍😋🤤🤩 This Coconut Cream Iced Matcha is packed with flave and 25g of protein 💥 Try it asap!
Makes 1 serving
190 calories / 4F / 12C / 25P
¼ cup water, hot
1 tsp. matcha powder
8 oz Calfia Farms Toasted Coconut Almond Milk Blend
1 serving CSE Coconut Cream Protein Powder
2 oz. 2% milk
1 Tbs. Organic Valley French Vanilla Creamer
1 Tbs. CSE Coconut Cream Protein Powder
¼ tsp. beet root powder, optional
6-8 ice cubes
1. In a small bowl or glass, add hot water and matcha powder. Mix until combined and set aside. In a separate glass add almond milk and protein powder and mix with milk frother until combined. Add ice and pour matcha mixture over top.
2. In a separate cup, froth milk with one tablespoon of protein powder, and beet root powder if using, until thick and foamy. Pour over the matcha along with the creamer. Lightly stir and enjoy!