April 05, 2024

White Chocolate Peppermint Protein Powder Recipes

White chocolate is > chocolate, especially when you add a pop of peppermint and 20g of protein! Facts are facts. White Chocolate Peppermint is MINT to turn any season into cozy season. Enjoy our favorite drool-worthy recipes featuring White Chocolate Peppermint Protein Powder



Makes 26 servings
115 calories / 6F / 13C / 3P / per bite

1 cup coconut butter or coconut manna
½ raw honey
2 servings CSE White Chocolate Peppermint Protein Powder
1 cup oat flour
Dash sea salt
¼ tsp. peppermint extract
50g white chocolate chips
1 Tbs. crushed peppermint candy cane

1. Add the coconut butter, honey, protein powder, oat flour, sea salt, and peppermint extract to a bowl. Mix until well combined.

2. Using a small cookie scoop, scoop into balls and place on a baking sheet lined with parchment paper. Place in the fridge to harden for 30 minutes.

3. Add the white chocolate chips to a microwave-safe bowl. Heat for 30 seconds at a time until completely melted. Remove the bites from the fridge. Drizzle the melted chocolate over one ball at a time and immediately add the crushed candy cane, so it sticks to the chocolate before it hardens. Store in the fridge. Enjoy!


Makes 1 serving
235 calories / 6F / 23C / 21P

1 cup unsweetened vanilla almond milk
5g white chocolate chips
1 serving CSE White Chocolate Peppermint Protein Powder
4 Tbs. spray whipped cream
1 candy cane

1. Add milk to a mug and heat in the microwave for 1-2 minutes or until hot. Add white chocolate chips and let cool for a couple of minutes before adding protein powder.

2. Add protein powder, then mix with a milk frother or whisk until smooth.

3. Top with whipped cream and use candy cane to stir.



Makes 1 serving
245 calories / 5F / 32C / 22P

1 cup unsweetened almond milk
¾ CSE White Chocolate Peppermint Protein Powder
¾ Halo Top vanilla bean ice cream
1 Peppermint Starlight Mint Candy
120g ice cubes
2 Tbs. spray whipped cream

1. Add all of the ingredients to a high-powered blender. Blend on high until smooth.

2. Pour into a cup and top with whipped cream. Enjoy!


Makes 10 servings
135 calories / 7F / 15C / 2P / per serving

⅓ cup popcorn kernels

1 cup white chocolate chips
1 tsp. coconut oil
1 serving CSE White Chocolate Protein Powder
¼ cup crushed peppermint candy cane
Dash sea salt

1. Air-pop the popcorn into a large bowl and set aside.

2. Melt the chocolate chips and coconut oil together in a saucepan over low heat. Remove from heat and whisk in the protein powder.

3. Drizzle over the popcorn until well coated. Add the crushed candy cane and sea salt. Stir until well combined and enjoy!


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