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Chocolate Caramel Toffee Milkshake

by Erika Peterson January 2, 2020

Chocolate Caramel Toffee Milkshake

Makes 1 serving

230 calories / 7F / 19C / 22P

Ingredients:

1 cup unsweetened vanilla almond milk
1 serving (33g) CSE Caramel Toffee Protein Powder
1 Tbs. cocoa powder
¼ tsp. xanthan gum
10-12 (160g) ice cubes

Topping:

2 Tbs. spray whipped cream topping
2 tsp. mini chocolate chips

Directions:

Add all of the shake ingredients to a high-powered blender. Blend on high until smooth.
Pour into a cup and top with whipped cream and chocolate chips. It should be thick and creamy. Enjoy with a spoon!

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